SCHED* SXSW 2011

Exec Chef/Owner
Olivia
Chef James Holmes is the owner of Olivia, named one of the “Top 10 Best New Restaurants in America” by Bon Appétit magazine. A graduate of the University of Oklahoma and The Institute of Culinary Education, Holmes began his career working in restaurants in New Mexico, New York City and France. Chef Holmes lives in Austin, Texas with his wife and their two daughters.